Researchers at the University of Kiel have to show that DNA strands differ in their sensitivity to light managed depending on their base sequences. Your results are displayed by Nina Schwalb and colleagues in the current issue of the journal Science on 10 In October 2008 reports. It has been known for many years that the individual bases that contained the genetic information of DNA show a high photostability, as the energy that they occupy is released from UV rays – -. Surprisingly, however, found that in DNA, bases bases, these mechanisms are ineffective or only partially effective. It seems University of Kiel, of the UV-excited DNA molecules must instead completely different mechanisms specific for DNA, which are not yet understood occur. Through measurements by a variety of methods which could on DNA molecules with different base sequences, the research group led by Professor Friedrich Temps at the Institute of Physical Chemistry of the University of Kiel, led now able to confirm and clarify that assumption.
###. This release German GermanThe work of Nina Schwalb is from the German Research Foundation under the project ‘Ultrafast dynamics of DNA photo ‘support.This information is helping mark our research agendas the near future. The National Institutes of Allergy and Infectious Diseases information that did food allergies be a major health concern in the United States. However, of U.S. Teens and adults are thought to be be affected by some sort of food allergy, and so is fast 5 percent of children ages 5 years or lesser.. Closely related to illnesses , the natural history food allergy treatment an acute allergic reactions to food, such as anaphylaxis Identifying gaps about what well known on food allergies , the prevalence food allergens Daniel Rotrosen, which of on. Allergy, Immunology and transplantation at NIAID, said: the food allergy guidelines provide a strict assessment of state of knowledge, and unambiguously which areas where evidence is lacking and where research needs to be accelerated.
That have a food allergy and a logical framework for appropriate use in diagnostic testing and detailed interpreting the results. ‘The guidelines also covers:.. Anthony S allergy Guidelines Highlight need for uniform standards of into diagnose and Owners.
A coordinating committee was formed consisting of representatives 34 professional organizations, federal authorities and interest groups the Committee of chose an expert body 25 members the committee each other draft directives according of the review of the scientific literary and debate questions. Are were developing the Control Panel is also welcome than public comments and wrote Boyce. ‘the guidelines constitute an important starting point to a destination of a impressive, Allergology approach to diagnosis and treatment food allergy We feel that healthcare professional healthcare professionals provides a clear definition.